Weekly Featured Items

  • Tank and Libby’s Features

    Salted Caramel Hot
    Hershey’s Chocolate, Salted Caramel, Whipped Cream, Chocolate Sauce

    Kathy’s Favorite 17
    French Brie, Raspberry Preserves, Sliced Ham, Fresh Arugula
    Scrambled Eggs on Toasted Multigrain served with Potato Hash

    The Rachel 16
    House Roasted Turkey Breast, House-made Coleslaw, Swiss cheese,
    Thousand Island Dressing on Fresh Ginsberg Rye served with
    French Fries

    Triple Chocolate French Toast 16
    Thick Cut Challah layered with Brownie Batter, topped with
    Chocolate Chips, Chocolate Sauce and Fresh Strawberries

    Shrimp Florentine Omelette 18
    Sautéed Shrimp, Grape Tomato, Sautéed Spinach, Scallion
    smothered in Mornay sauce served with Potato Hash and choice
    of Toast

    “Fish and Chips” 19
    Beer Battered Cod, Housemade Coleslaw, Fresh Tartar Sauce, Fresh
    Lemon served with French Fries