Tank & Libby’s was born in 2018 out of a love of good quality, fresh food, and a childhood nickname.  

After Alex, (aka “Tank”) received a Bachelor of Science in hotel and restaurant management from the University of Delaware, he continued his education at the Culinary Institute of America in Napa Valley, California. He cooked his way across the country until finally settling down not too far from his hometown of Margate City, New Jersey.  

At Tank & Libby’s, the goal is to provide superior, fresh food that is prepared with love, and an experience that makes you feel like one of the family.  

Classic American dishes with a twist, creative daily specials, and fresh, not frozen, meals (like some of the popular chain restaurants), are what you can expect when dining with us.  We are proud to offer great service, knowledgeable staff, and a clean, fun, and friendly atmosphere.  Have a seat at the counter before work or on your lunch break, stop in for a breakfast sandwich to go, or catch up with friends and family over a delicious meal.  However you get here and for whatever the reason, we’re happy to have you here!